อัตรา | 1 |
เงินเดือน | ตามตกลง |
วุฒิการศึกษา | ปริญญาตรี |
ที่ปฏิบัติงาน | สงขลา |
Job
Title:
Assistant
Production & QA Manager
Job
Responsibilities: -
1. To lead, assign, provide guidance and monitor
production team to achieve departmental objectives and targets (KPI).
2. Organizing and conducting training session to
production staff
3. Responsible for ensuring compliance with food
safety policy and others standard established such as ISO 22000, HACCP &
GMP.
6. To control the production line to ensure
smooth operations in meet products quality and execute according to the
SOP.
7. To arrange manpower and production resources
effectively.
8. Investigate quality issue and take corrective
/ preventive action.
13. Make sure packing line workplace is hygiene
and tidy.
14. Need to work as backup in case production
supervisor is not around.
19. To maintain equipment and inspection tools
are been calibrated before used.
20. Build up good relationship with local
authority and assure full compliance with national and international
quality/food safety related legislation
Job Requirements: -
·
Candidate
must possess at least a Post Graduate Diploma, Bachelor's Degree, Professional
Certificate or any field.
·
At
least 3 year(s) of working experience in F&B Manufacturing Industry.
·
Knowledge
in quality management system which including ISO22000, GMP, HACCP and BRC.
·
Required
language(s): Thai and English.
·
Able to
understand Mandarin is an added advantage.
·
Willing
work on alternate Saturday.
·
Preferably
Executives specializing in F&B Manufacturing/Production Operations or
equivalent.
·
Willing
work at IEAT,
Chalung, Hatyai. Working day Monday-Friday On the
Time 08.00 Am. – 5.00 Pm.
E-mail : [email protected] Tel.
: 074-206042-3